APPRENTICE WANTED: ROLLS-ROYCE

APPRENTICE WANTED: ROLLS-ROYCE

ARIZONA

Exciting Sculptures from around the world! Sedona's Flaming Mountains Sedona's Italian Treasure

Art Photographs

Artistic Digital Photographs

Asia


Thailand


ASIA- THAILAND

Make an Offering to the Buddhist Monks Luxury in Thailand's Exotic Region Experience the Ancient World of Siam Walk Around Ancient Ayutthaya Meet the AKHA Tribe

AYURVEDA


AYURVEDA-SERIES-


AYURVEDA-Spa


California

Escape To an Oasis at a Boutique Hotel Osteria Drago serves Regional Italian Specialties The La Quinta Inn (LAX) Surprises Their Guests Moment Boutique Hotel-Hollywood's Newest! Luxury Boutique Hotel in Downtown Los Angeles

COSTA RICA

A Hotel Out of the Past A Sustainable Organic Farm Parade of the Giant Mascaradas "A Village away from the Crowds" "The Savegre Hotel has Everything"

Costa Rica-Attractions


Directory-Travel Specials


Experience and Endorsements


FASHIONS: METROSTYLE-SALE-

FASHIONS: METROSTYLE-SALE-

HOLLYWOOD


Hollywood California

Escape To an Oasis at a Boutique Hotel

LAS VEGAS-

Sandy Interviews David Goldrake, star of “Imaginarium” By Sandy Zimmerman “Jeffrey Osborne Feels Love is worth it All”-ALIANTE Hotel, September 15- by Sandy Zimmerman CHEF KENNY CREATES THE DIFFERENCE IN ASIAN VEGAN CUISINE Sandy Zimmerman's Show Features Meet The Duke of Fremont Street-FREE-

Links


Los Angeles


Massachusetts


Mexico

A Dinner can become a Feast Enjoy a Romantic Setting- Sheraton Buganvilias-#1

NORTHEAST

AYURVEDA Way of Life Yoga is good for your Health Svendana: Tent Instead of a Sauna The Relaxing Treatment Dining for Your Health

Photographic Art

Unbelievable Masterpieces of Photographic Art

radio travel specials


Resorts


Rural Costa Rica


Sandy Zimmerman's Show Features the Duke of Fremont Street

Sandy Zimmerman's Show Features Meet The Duke of Fremont Street-FREE-

SPECIALS- DISCOUNTS-


TRAVEL AROUND THE WORLD

SICHUAN, CHINA MUSICAL PERFORMANCE AT THE ORLEANS HOTEL ANNOUNCING: SANDY ZIMMERMAN'S LAS VEGAS SHOW AIRS ON THE ENGLISH SPEAKING ASIAN CULTURAL TV NETWORK & FACEBOOK@SZLVTV http://www.facebook.com/szlvtv Sandy Zimmerman's Show Features Meet The Duke of Fremont Street-FREE- "The Classic Mint Brings Back Las Vegas' Past"

TRAVEL REVIEWS

Sandy Zimmerman's Show Features Meet The Duke of Fremont Street-FREE-

Archives

California Wild Animal Tours

December 7th, 2011 • by Sandy Zimmerman

(Photos by Sandy Zimmerman)

Seeing all of the wild animals at Safari West is very exciting but you should take time-out to dine at their restaurant. 

Mark De Witt, Restaurant Manager, feels, “We have the only restaurant in Sonoma County without any wall paper you can just look out at 180 flamingos, 13 giraffes, and other wildlife.”

What a wonderful outdoor setting! Dine outside with nature all around you or in the dining room.

With a change of menus every day, their African dinners include an all-you-can-eat gourmet salad buffet, several BBQ entrées, vegetables, potatoes, rice and desserts.

The family-style 12’ long tables allows you to meet people and get together, for families and friends just like in the luxury tent camps in Africa.


Visiting an Organic Winery

November 30th, 2011 • by Sandy Zimmerman

 

 

 

 

 

 

 

 

 (Photos by Sandy Zimmerman)

Whenever you are near Northern California’s wine country it is time to visit one of the 350 wineries!

I stayed at the Farmhouse Inn, in Forestville, a great location for a quick 15- minute drive to the Michel-Schlumberger Benchland Wine Estate close to Sonoma.  Michel-Schlumberger is an organic winery with an entirely different approach to growing grapes.

 

 

 

 

 

 

 

 

 

 

 

 

Jim Morris, Vice President of Marketing and Direct Consumer Sales, walked with me on a tour of the vineyards. “In organic farming everything is about building soil health and building nutrients in the soil naturally. Instead of using pesticides or herbicides, our winery uses nature in planting, farming and a lot of different ways.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

  


From the Farm to the Table

November 4th, 2011 • by admin
Seared Diver Scallop with Mashed Potato and Squash Carpaccio (Photo by Farmhouse Inn) (Art by Sandy Zimmerman)

 My trip to northern California had so many surprises. I was impressed by the Farmhouse Inn, even breakfast was an event!  Yes, Inns are usually known for their breakfast but here they served a complimentary two course made-to-order gourmet meal. 

I had a first course of Donut Muffins and strawberries with golden balsamic vinegar. Then there was a choice from two second- courses. Either Huevos Rancheros (Eggs Rancheros) poached fresh eggs from their own farm along with black beans, chorizo, queso fresco, home- made salsa and fried tortillas or baked Blueberry French toast. The French toast was different from any other French toast I have ever tasted with their nightingale baguette, blueberries, salted pecans, Chantilly whipped cream, blueberry-maple syrup, and cherry wood smoked bacon.  It was so tasty and such a flavorful combination! Another breakfast featured Mascarpone stuffed French toast.

Lamb Chops with herb curry Couscous- (Photo by Farmhouse Inn) (Art by Sandy Zimmerman)

Catherine and Joe Bartolomei, the owners of the Farmhouse Inn, offer such great menus which change daily so you should be ready for spectacular taste treats.  Catherine feels, “A farmhouse is what everyone dreams a farm house could be. The experience we are offering is unique. Our food is wholesome and nutritious.  Most of the time, the eggs are from our own chickens and the produce from our gardens.”

Murals of five generations of the Bartolomei family. (Photo by Sandy Zimmerman)

Joe discussed their Executive Chef, “We have a Michelin Chef who spends half-a-day stopping at 4-5 gardens while getting from his home to work. He returns with boxes and boxes of produce and decides his menu each day. No menu stays longer than a day. The fruit you eat was on the vine eight hours earlier. It is that quick and that fresh.

Rabbit, Rabbit, Rabbit- (Photo by Farmhouse Inn)- (Art by SZ)

 

 

 


Luxury in the Forest-Farmhouse Inn-#1-Northern California-

October 16th, 2011 • by Sandy Zimmerman
  

The Farmhouse Inn (Art 3-D Photo by Sandy Zimmerman)

(Photos by Farmhouse Inn except where indicated.)

The couple’s Jacuzzi offered a windowed view of the private porch and forest while they bathe. There were more choices in the shower with either steam, or a regular shower, or both at the same time.  

  
 
 

Enjoy the fireplace in the bedroom or on the porch.

The fireplace worked either in the bedroom or on the private porch for romantic evenings. My suite had a weather vane on the dresser, farm implements and other interesting decorations. I was happy to see their television brought all of my favorite programs even though I was busy with so much to do around the area.     

(Art/ 3-D Photo by Sandy Zimmerman)

Joe Bartolomei explained, “We have a total of 18 cottages, main house rooms and barn suites on our six acre property. Our guests really get personal attention with six concierges and three bellmen for the 18 rooms.    

The Barn Suites

 



The James Bond Wine Table

May 15th, 2010 • by admin
When you visit Del Friscos, do not miss seeing the most amazing $1.2 million dollar James Bond table. Looking like a normal table at first, Jacque touched her remote control pad and the table suddenly opened to present the James Bond OO7 Films Wine Collection. Eighteen magnums of Cabernet wine from Napa Valley wineries each represent different Bond films. These one- of-a kind bottles are each laser-edged.

Information & Reservations
Telephone: 796-0063.
Address: 3925 Paradise Road, Las Vegas, NV
Hours: Mon. - Sat. 5-10:30 pm; Sun. 5-10 pm